Cook AIA Rustica Salamella:

IN A FRYING PAN: 17 minutes
Cook the sausages with a drizzle of oil over medium heat for 17 minutes. Finish cooking while turning frequently.

IN THE OVEN: 17 minutes 
Place the Sausages in a baking dish with a drizzle of oil and bake at 220°C for 17 minutes, turning frequently.