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Chicken Burger

Tender burgers made solely with chicken, ideal for a light main course, quick to prepare.

Chicken Burger

Served on the traditional American-style bun, this is a healthy and tasty alternative to the classic burger, for old and young alike.

Cook the AIA Chicken Burgers in a NON-STICK PAN or ON THE GRILL for 12 minutes:
 

Place the burgers on a preheated grill or in a non-stick pan with a drizzle of oil or, if you prefer, without. Wait 2 or 3 minutes before turning, then complete the cooking in 10 minutes over medium heat, turning occasionally.

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