Milanese millefeuille with rocket and cherry tomatos
Milanese millefeuille with rocket and cherry tomatos
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Difficulty
Facile
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Number of people
4
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Total time
20 min
Products used:
Ingredients
- 8 La Milanese AIA
- 20 cherry tomatoes
- 300 g of rocket
- 300 g of yoghurt
- 2 cucumbers
- 1 lemon
- Dill or chives
- 4 tbsp. salmon roe
- 2 tbsp. of poppy seeds
- Extra virgin olive oil
- Salt
- Black pepper
The Milanese millefeuille with rocket and cherry tomatoes, dill tzatziki, salmon roe and poppy seeds is a dish with a touch of gourmet that, with little effort, will be able to make you a legend at the table. It is a tasty and simple dish to make, ideal for an aperitif or to serve as a single dish. Beautiful to see, this millefeuille has contrasts of consistency and delicate flavours to conquer all palates. Pleasant and fresh elements are set against each other, creating a unique and pleasant balance that will make you an expert chef!
Here is the complete recipe for millefoglie di Milanese with rocket and cherry tomatoes, dill tzatziki, salmon roe and poppy seeds!