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Orange and fennel salad with little turkey twists

Orange and fennel salad with little turkey twists

Here is a salad recipe for fennel, orange and turkey, olives and citrus sauce!

  • Difficulty

    Facile

  • Number of people

    4

  • Total time

    15 min

Ingredients

  • 2 packs of Aequilibrium oven roasted turkey breast

  • 2 heads of fennel

  • 2 oranges

  • 1 pink grapefruit

  • 1 lemon

  • EVO oil

  • Salt

  • Pepper

  • Wild fennel


When the weather is fine and sunny, all you feel like eating is something light and fresh and lavish salads make the simplest and most appealing solution for a tasty and light-hearted lunchtime meal! Our advice is to choose seasonal vegetables and ingredients and then let your imagination do the rest, free to come up with original new recipes! Like the one we are presenting here, in which fennel, orange, turkey meat and olives come together to create a gourmet dish that is truly unique, light and yet a complete meal in itself!

Perfect for a light lunch out of doors or an office lunch box with a difference, here is our recipe for fennel and orange salad with turkey twists, olives and citrus sauce!

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Assistente Chef AIA

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