SAVORY PIE WITH RICOTTA CHEESE AND TURKEY
Savoury pie is one of mother’s favourites: quick to make and of great effect!
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Difficulty
Facile
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Number of people
4
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Total time
40 min
Products used:
Ingredients
- 1 Oven cooked turkey breast Aequilibrium AIA
- 1 pastry sheet pack
- 1 egg yoke
- 250 g ricotta cottage cheese
- Nutmeg to taste
- 80 g emmenthal cheese, sliced or grated
For your Pie, firstly lay the pastry sheet in a baking dish.
In a vessel, then mix the egg yolk with the ricotta cheese, add salt, pepper, nutmeg and cheese.
The last ingredient is diced Oven cooked turkey breast Aequilibrium AIA. Place in the baking dish and bake (oven temperature, 220°) for about 30 minutes.
Serve the Pie with some greens.
